Friday, June 21, 2013

Beer Review: Peche 'N Brett

Reviewing Peche 'N Brett from Logsdon Farmhouse Ales out of Hood River, Oregon.

Score: 94

2012 vintage bottle served in a Goose Island Flag Snifter and enjoyed on 03/06/13.

Appearance: Dull golden straw color. Less than a coating of clump, off-white head from the pour. Poor lacing, belong average retention. 3.5/5

Smell: Ripe peach bomb! Also some straw and that smell one associates with bretted beers. Almost entirely peach on the nose. Not very complex, but smells delicious! 4.5/5

Taste: The peach flavor is not very tart and is best described as "delicate" -- it is "soft" and coats the tongue, but is not super intense. More straw than in the nose, a little funk and a little bit of grassy hops too. Has an interested finish that is acidic, hoppy and mildly tart at the same time. Tartness mellows out as it warms. A little pepper in finish. 4.25/5

Mouthfeel: Light bodied, low carbonation. Juicy mouthfeel with a little dryness on the finish. Acidic, but the acidity mellows out as it warms. 4.25/5

Overall: Not nearly as "sour" as anticipated, but pretty tasty nonetheless. Maybe I am just a sucker for peaches.

Cost: $20 for a 750 ml bottle

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