Score: 100
December 2012 bottle served in a stemmed Cantillon tulip and enjoyed on 01/04/14 while on vacation in Mexico.
Smell: The nose is a fruit parade. Fruity raspberry, a little honey sweetness and currant/cherry. Smells like a lovely, fruity all berry jam with a prominent (but not overpowering) honey twist. Absolutely lovely integration of the fruitiness. A touch of booziness on the nose too, akin to a "greener" red wine. Truly amazing. 5/5
Taste: Fresh, tart raspberry jam hits first, then a wave of fruity currant and then a wave of cherry, with each prior fruit lingering and blending nicely with the latter waves. The honey character is most prominent on the finish, with a touch of booziness in the finish too. These flavors are integrated perfectly. Allowing this delectable elixir to sit on the tongue longer accentuates the tartness and jamminess of the raspberry character, in addition to a bit more of the booze. Great, lasting finish. So delicious. 5/5
Mouthfeel: This mead falls on the drier side of semi-sweet meads. Viscous, jammy body, with a nice tartness. The tinge of booziness and dryness and tartness all mix well to make a really interesting and lively mouthfeel. 5/5
Overall: Although this site is primarily devoted to beer, The Heart of Darkness is an epic libation that demands your attention. I walked into Schramm's thinking "who is crazy enough to buy a $100 mead", and walked out with three bottles after sampling it. This mead is jammy, with a nice tartness, and is dangerously drinkable being on the drier side of the semi-sweet (or maybe sweeter side of dry) meads. You won't think this one is too sweet; you'll only wish it came in a larger format than 375 ml once your glass it empty. Seek this one out with confidence when the next batch is released. You will not be disappointed, especially if you like red wines.
Cost: $100 for a 375 ml bottle.
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