Monday, June 9, 2014

Beer Review: Southampton Black Raspberry Lambic

Reviewing the infamous Southampton Black Raspberry Lambic from the Southampton Publick House out of Southampton, New York.

Score: 98

2012 vintage bottle served in a snifter and enjoyed on 04/25/14. Review is from iPhone notes.

Appearance: Pours a murky, brownish dark raspberry color. Minimal head off the pour. Minimal lacing and retention. Nice color, however. 4.5/5

Smell: Lightly musty raspberry jam with a kiss of lacto. Simplistic, but effective and appetizing. 4.75/5

Taste: Tart and dry raspberry jam with a kiss of lacto, just like the nose. Has a high quality mineral water character to it a la Cantillon and Drie Fonteinen sours. Lasting raspberry finish. Really nice. 5/5

Mouthfeel: Light-plus bodied, great carbonation. Very dry finish. 5/5

Overall: A superior American wild ale on par with the likes of New Glarus R&D Very Sour Blackberry and Perennial Blueberry Flanders. Definitely a top three overall beer at our pre-Dark Lord Day 2014 whales tasting, which featured many heavy hitters. This beer is a perfect example of how sometimes less can be more.

Cost: $15 for a 750 ml bottle.

No comments:

Post a Comment